Cannonball Hospitality is a Mystic, Connecticut-based hospitality company focused on creating, developing, operating, and growing distinctive restaurant and lodging brands. The company’s portfolio reflects a strong regional presence, a design-forward approach, and experience across multiple hospitality formats including restaurants, taverns, fast-casual concepts, social venues, fine dining, and lodging. Cannonball Hospitality operates, Jeremiah's Fine Dining, The Tavern at Jeremiah's, Rio Salado, Rio Rapido, El Sueno, Santa's Sleigh Station, Taquerio, Andiamo, Pronto and Cannonball Catering.
We provide unique, thoughtfully designed gathering spaces and serve a range of cuisines and cocktails that are consistently and expertly crafted to the highest standards.
We look forward to the opening of our newest project, The Commodore at Mystic, a 59 room mid-century modern hotel featuring a unique interactive poolside bar and lounge area.
Our History
2016 - Jealous Monk opens in the iconic Olde Mistick Village with a ground breaking “Social Hall and Beer Garden” concept.
2019 - Rio Salado opens across the street from Jealous Monk offering authentic Mexican cuisine and cocktails in a modern, art inspired atmosphere.
2020 - We took a “break”
2021 - Taquerio opens in a former service station in downtown Mystic offering an eclectic range of hot street tacos and ice cold margaritas.
| El Sueno – a subterranean members-only speakeasy opens in a secret location
| Rio Rapido opens serving Mexican favorites for the hungry in a hurry
2022 - Andiamo opens in the former Mystic Friendly’s offering old-school Italian favorites and cocktails.
2023 - Pronto opens alongside Andiamo offering take out pizzas and salads
The Future - Work continues on The Commodore, a 59-room mid-century modern hotel adjacent to Andiamo in the former Old Mystic Motor Lodge.
Cannonball Hospitality Donation &
Sponsorship Policy
At Cannonball Hospitality we value our community and our nonprofit partners.
In order to facilitate our participation please use the following guidelines:
- All requests must be submitted by the first day of the month preceding the donation.
- Donations/Sponsorships are only available to registered to 501c3 not for profit organizations.
- Cash donations are not available.
- All food donations must be menu available items.
